Discover our most popular range of chocolates, handmade in Ireland combining Belgian craftsmanship with Irish ingredients in a 25pc box.
The box will contain a mixture of the following flavours
Exotique: a zesty passion fruit caramel with a hint of Tahitian vanilla topping a mango and ginger ganache.
Salted Caramel: Our signature recipe with a rich Tahitian vanilla aroma and Irish butter.
Pure C: our rich 70% ganache using only Sustainable Cacao sourced from Ghana
Café Noisette: Homemade hazelnut praliné with Arabica coffee.
Müre: A luscious blackberry caramel
Teeling: Teeling Whiskey, Irish wildflower honey and a balanced mixture of milk and dark chocolate.