Discover our most popular range of chocolates, handmade in Ireland combining Belgian craftsmanship with Irish ingredients in a 25pc box.

The box will contain a mixture of the following flavours

Exotique: a zesty passion fruit caramel with a hint of Tahitian vanilla topping a mango and ginger ganache.

Salted Caramel: Our signature recipe with a rich Tahitian vanilla aroma and Irish butter.

Pure C: our rich 70% ganache using only Sustainable Cacao sourced from Ghana

Café Noisette: Homemade hazelnut praliné with Arabica coffee.

Müre: A luscious blackberry caramel

Teeling: Teeling Whiskey, Irish wildflower honey and a balanced mixture of milk and dark chocolate.